QUAT RINSE SANITIZE/ DISINF

ESI2331FS-2J25
Perfect in food preparation settings such as supermarkets, dairies, schools, hospitals, nursing homes, restaurants and meat/poultry- handling operations. Designed for use on floors, walls, food-processing equipment and all hard surfaces. Sanitizing activity against: Campylobacter jejuni, Staphylococcus aureus, E. coli 0157:H7, Listeria monocytogenes, Shigella dysenteriae and Yersinia enterocolitica. For spray sanitizing or immersion sanitizing operations. USDA D2 approved. NSF D2 listed.