The COVID-19 pandemic has made us all more aware of measures to prevent the spread of respiratory illness causing germs. Research shows that more than 50% of consumers believe that increased cleaning and disinfecting in businesses and public spaces is a permanent shift.1 Whether dining at a restaurant, taking public transit or sending children to school, people need to feel confident that public and shared spaces are safe. We now have an opportunity to use the learnings from the pandemic to establish a “NEW normal” where we all can thrive.
Whether you’re reopening your facility or looking for ongoing guidance to maintain a safer, healthier space during cold and flu season, CloroxPro has the products, tools and education to enhance your approach to cleaning and disinfecting.
Cleaning and Disinfecting Protocols
With heightened responsibility for cleaning and disinfecting, it’s more important than ever that your protocols are effective and efficient. CloroxPro recommends adopting a Smart Disinfection plan to optimize your resources. Smart Disinfection is an evidenced-based surface disinfection approach that targets disinfecting “higher risk areas” aiming to reduce pathogen transmission, maximize protection from the spread of infections and optimize the use of disinfectants.